How to prepare a mango?

The mango flesh around the stone is cut into 4 crescents – trying sucking the remaining flesh from the stone… it’s delicious!

Step 1 – Cut off both mango cheeks
Step 2 and 3 – score without cutting the skin
Step 4 – Invert cheek and enjoy!
The mango flesh around the stone is cut into 4 crescents – trying sucking the remaining flesh from the stone… it’s delicious!