Aamango Mangoes

“50% of the world’s mangoes come from India… have you tasted one?”
Select one of our amazing mangoes below for more information…

Our Varieties

 

Rajapuri

Kesar

Banganapalli

Alphonso

  • Rajapuri Mango

    • Characteristics and uses

      The fresh, soft in-mouth feel and sweet flavour of Rajapuri compared to Alphonso and Kesar makes it our most popular table and cooking mango. Its larger size means it ideal to share with all the family.

    • Appearance

      The largest of the Indian mango varieties and is a similar shape to Kesar but more rounded. An attractive combination of smooth and unblemished yellow, orange and red skin. Fruit size varies from 500g to 1kg, but the smaller sizes up to 750g are a little sweeter.

    • Packed in calibre 9 boxes.
    • Flesh

      Smooth and tender flesh without fibre. Perfect ripeness when all green areas are replaced with attractive yellow, orange and red hues.

    • Taste

      Rajapuri has an inviting sweet mango aroma that matches a moderate-intensity taste, making this variety a preferred fruit in Europe. Fully ripe Brix range 16 to 20.

    On Sale: March to June
  • Kesar Mango

    • Characteristics and uses

      A golden yellow to green or sometimes completely one colour. One of the sweetest and juiciest varieties in the world, Kesar mangoes are ideal for breakfast and desert fruit and a kids favourite!

    • Appearance

      Kesar have a classic Indian mango-shaped body with smooth, unblemished, typical mango-coloured skin. Fruit size ranges from 250-420g.

    • Packed into calibre 9 or 12 boxes.
    • Flesh

      Kesar have a pleasant smoothness and slightly firm flesh without fibre. Perfectly ripe when green areas have turned mango-yellow. If picked young from the orchard the fruit retains some green colour.

    • Taste

      Full exotic mango sweetness and intensity with a delicate texture. Tastes very sweet and slight acidity combines well with a strong mango aroma. Fully ripe Brix range 16 to 20.

    On Sale: April to June
  • Banganapalli Mango

    • Characteristics and uses

      Banganapalli has an excellent texture, rounded, sweet taste and is ideal for salads and deserts. South India’s favourite mango.

    • Appearance

      Slightly elongated and round body with small yellow dots on the skin that ripens from green to yellow. A mid-sized fruit between 300 and 850 grams.

    • Packed in calibre 9 boxes.
    • Flesh

      Famous for it’s very smooth, creamy texture and excellent sweetness. Perfectly ripe when completely golden yellow and skin dots can still be seen.

    • Taste

      A strong exotic mango aroma and well balanced sweetness with a very slight bitterness that enhances the overall flavour. Fully ripe Brix range 15 to 20.

    On Sale: March to June
  • Alphonso Mango

    • Characteristics and uses

      Known as the King of Mangoes in India, Alphonso mangoes typically show a rainbow of red – orange – yellow and a subtle shade of green when fully ripe. Best enjoyed as a stand alone fruit at any time of day.

    • Appearance

      The quintessential Indian mango, its shape can be compared to a heart. Fruit are typically 150-350 grams and is the smallest of our varieties.

    • Packed into calibre 12 boxes.
    • Flesh

      The texture in the mouth is very gentle and full-bodied. When fully ripe the flesh starts to get soft and has a smooth texture without fibre.

    • Taste

      Alphonso has an unmistakable sweet tropical aroma. A caramelised sweetness is combined with a full and intense mango flavour that fills the senses. Fully ripe Brix range 17 to 22.

    On Sale: April to June